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The Andale Globe from Andale, Kansas • 4

The Andale Globe from Andale, Kansas • 4

Publication:
The Andale Globei
Location:
Andale, Kansas
Issue Date:
Page:
4
Extracted Article Text (OCR)

THE GLOBE, ANDALE, KANSAS. BATTLESHIP VERMONT IN A HEAVY STORM MILL AND STORED-GRAIN INSECTS AND HOW THEIR RAVAGES MAY BE REDUCED FOUR RICH PUDDINGS RECIPES FROM FRANCE, ITALY, 1 HOLLAND AND GERMANY. A Brief Summary of a Bulletin Just Issued by Department of Entomology of the State Agricultural College, Which Treats in an Exhaustive Manner of These Costly Pests. Served a la Pompadour, Delicacy Should Be Eaten in Moderation Dessert of Vermicelli Something New Bailed Pudding. By George JL.

Dean, Entomologist at K. S. A. O. of time a temperature of 118 degrees-122 degrees F.

Several flour mills in Ohio, Illinois, Iowa, Indiana, Colorado, Southern Canada, and elsewhere, l.ave corroborated the practicability and the efficiency of heat as a mean o' controlling mill insects. The clearly brings out the fact that a mill which has sufficient radiation to beat it in winter to a temperature of 70 This wonderful picture of the United States battleship Vermont being tossed about in a heavy storm was snapped by one of the crew of the battleship Wyoming. FIRING LINE AT BATTLE OF OJINAGA By IJDA AMES WILLIS. Pudding a la Pompadour. Do you.

wish a French plum pudding? You will find this gloriously rich: Add two ounces of fine white bread crumbs to two-thirds cf a cup of cream, boiling hot. When cool, bfcat in five ounces of finely chopped suet, one ounce of flour, two ounces of crushed macaroons, two ounces of stoned raisins, two ounces of candied orange peel or preserved cherries, chopped; zest of lemon peel, grating of nutmeg. Beat well together and add yolks of four eggs and a glass of brandy. Pour into molds and steam. Serve with a hot custard sauce flavored with orange, sherry or brandy.

Italian Vermicelli Pudding. Boil three ounces of vermicelli for 15 or 20 minutes in three cups of milk. Then add two ounces of butter. Beat three eggs very light with three tablespoon-fuls of sugar, and when the vermicelli is quite cold stir in the eggs and sugar. Add a few fine seeded raisli ins and a little vanilla.

Turn into a1 baking dish and bake an hour in moderate oven. Serve with brandy or chestnut sauce. A new chestnut sauce comes from the same source as the pudding. Peel, blanch and drain 20 or more large chestnuts. Cook them in a sirup of sugar and water until tender.

Flavor the sirup with vanilla or cordial, and mash the chestnuts through a sieve. Mix with the sirup, then with whipped cream or the beaten while of an egg, and serve with a plain hand sauce, using equal quantities of each. Dutch Pudding or Souster. Take one pound of butter, half a pint of milk, two pounds of flour, eight eggs, four spoonfuls of yeast, one pound of currants and a quarter of a pound of sugar. Melt a pound of butter in half a pint of milk, mix in the two pounds of flour, the beaten eggs, yeast and currants, washed and dried; then the sugar, sifted.

Bake in a quick oven. Use three teaspoonfuls of baking powder instead of the yeast. It makes a good pudding, eaten hot, and a nice cake when cold. When intended only for cake, omit the currants and use caraway seeds. German Boiled Pudding.

Take half a pound of mollases, half a pound of flour, quarter of a pound of suet, a teaspoonful of baking soda, quarter ot a pint of milk and an ounce or more of candied orange peel. Mix milk.and molasses first, then add the soda antf suet, flour and peel. Rub all together until well mixed, pour in the molasses and boil in a bowl or basin. This is the first photograph received from Ojinaga showing the battle between the federals and rebels that has been going on for more than two weeks. These are members of Major Gustamenti's command attacking the er trenched federals.

DETROIT ATHLETIC CLUB'S NEW BUILDING A BULLETIN treating of the mill and stored-grain insects lias just been issued by the Department of Entomology of the Kansas State Agricultural College and Experiment Station. Within the last hundred years a large number of very serious mill and stored-grain insects have been introduced into this country, and since they have been allowed to increase and steadily gain a foothold, we now have them to reckon with in nearly every Hour mill, flour warehouse, elevator and granary throughout the United States. The most competent authorities believe that on an average live per cent of all stored-grain products in the United States is lost through the attack of insects This loss is usually so constant that few realize the enormous amount when considered in the aggregate, which annually in the United States amounts to more than one hundred million dollars. Just what this loss in dollars and cents is in Kansas cannot be given, but with such a large representation of the insect pests which infest stored grains and mill products, an estimated injury of five per cent is a very reasonable and probably minimum figure. Thus, Kansas, as one of the great grain and milling states, has an annual loss of several million dollars.

It is with an idea of helping the farmer and miller reduce their loss that the bulletin is published. About two-thirds of the bulletin to measures of control, and the remainder to the life history and habits of the common stored-grain and mill insects. Under the discussion of the useful methods of control much emphasis is laid on preventive methods. It states that a large proportion of insect infestation in granaries, flour mills, elevators and warehouses Kernels of corn showing the work of the larva of the Angoumois grain moth, 1J2 times natural size. is directly traceable to a disregard to cleanliness, and that it is therefore very important to keep the flour mill and all places where grain is stored scrupulously clean.

The author of the bulletin has visited many flour mills throughout this country, and has made inspections of the principal ports along the Gulf, the Great Lakes and the Atlantic seaboard and of those in Europe through which flour and grain are handled, and is convinced not only that insect infestation is one of the important problems connected with the milling industry, but also that the present methods of combatting many of these pests are inadequate, and that some thing more effective must be done ifj we are to control them. The bulletin states that the on1. practical and efficient method at present known of completely controlling all classes of mill-infesting insects is by the application of high temperatures, and in Kansas where this method was developed by the Kansas Sta'e Experiment Station, it has been absolutely proven that no stage of a mill insect, even in the most inaccessible places, could withstand for any length THE COLLEGE HERD Eighteen blooded steers were entered at the International Live Stock Exposition in Chicago this fall by the Kansas Agricultural College. The eame herd was exhibited by the college at the state fairs and at the American Royal in Kansas City. Here is a roster of the herd with the prize -won by each up to the International show this year: Greenwood Pure-bred, two-year-old Hereford steer.

First prize winner at TopeUa and Hutchinson State Fairs, 1913. Third at American Royal, Beau Talent Pure-bred, junior yearling Hereford steer. First and champion at Topeka and Hutchinson State Fairs. Second at American 'Royal. Fancy Beau Pure-bred, junior yearling Hereford steer.

First at International, 1912. Third at American Koyal. Fourth at Hutchinson State Fair. College Beau Senior, purebred Hereford calf Third at Hutchinson State Fait. Fourth at American Royal.

Royal Prince Purebred, junior Hereford calf. Not previously shown. Beau Hazen Pure-bred, junior Hereford calf. Second at American Royal. Maple Boy Grade, two-year-old Hereford steer.

Second at Topeka and Hutchinson State Fairs i a 3 1 771 Kernels of wheat showing the work of the Angoumois grain moth, zy2 times natural size. degrees can readily be heated in summer to a temperature of from 118 de-grees-122 degrees, and that there is no danger of injuring the mill machinery and practically no danger from fire. Considerable space is givin in the bulletin to the hydrocyanic acid gas fumigation, which up to the time of the discovery of the heat method was considered the most effective means for the control of mill insects. The experiments show that while some mill insects succumb very readily to the hydrocyanic acid gas, others, in-chiding some of the most serious ones, do not yield readily to the treatment. The bulletin states that the insects destructive to grain stored in granaries and small elevators, when once started, work so vigorously that the farmer must kill them, dispose of his grain, or allow them seriously to damage it.

Of the several species of beetles and their larvae attacking stored grains, not more that! five or six are commonly found in the farmers bins, of which the two species of grain weevils (snout beetles or little "bill the grain molitor, the cadelle, and the saw-toothed grain beetle are the most damaging. To these may be added three species of moths, the Angoumois grain moth, which is the most serious attacking corn, and the two meal moths, the serious ones in meal, bran, or any other ground grain products. Fortunately, it matters little what species may be causing the trouble, for all succumb to the same treatment. The simplest most effective, and least expensive remedy for all insects infesting the farmers' grain and grain products stored in tight bins is careful fumigation with carbon bisulphide. If the building is reasonably air-tight, and the temperature is above 70 degrees four pounds of carbon bisulphide is sufficient for every one-thousand cubic feet of space, or one pound for every thirty-five bushels of grain.

The principal damage to whole grains is caused by the grain weevil, rice weevil, and the Angoumois grain moth. The most serious damage and loss in the flour mills is caused by the Mediterranean flour moth. The principal injury to flour is caused by the confused flour beetle and the cadelle, while the serious damage to meal, bran and breakfast foods is caused by the Indian meal moth, the meal snout-moth and the saw-toothed grain beetle. The bulletin contains one hundred pages, and is well illustrated with fifty-five illustrations. Anyone de siring a copy may secure it by writing to the director of the Kansas Experiment Station, Manhattan, Kas.

WON MANY PRIZES and American Royal. College Mina 2d Junior yearling. Hereford-Angus crossbred spayed heifer. First at International, 1912. Second at American Royal.

Mischievous Grade Hereford calf. Third at American Royal. Delighted Pure-bred, junior yearling Shorthorn steer. First at International. Second at American Royal.

College Boy Pure-bred senior Shorthorn calf. First at Topeka and Hutchinson State Fairs and at American Royal. Champion over all breeds at the Missouri State Fair. Kansas Dale Pure-bred, junior Shorthorn calf. Not previously shown.

Golden Dale Pure-bred, punior Shorthorn calf. Fourth at American Royal. Dr. Hendricks Pure-Obred, two-year-old Aberdeen-AngtiR steer. Third at American Royal.

Fletchin Pure-bred, jun- ion yearling Aberdeen-Angus steer, Third at American Royal. Baldy 'J Stewart Pure-bred, senior Aberdeen Angus calf. Second at American Royal. Third at Topeka State Fair. Fourth at Hutchinson State Fair.

Queen's Prince 5th Pure-bred, junior Aberdeen-Angus calf. Third at American Royal. Medalist Pure-bred, Junior yearling Galloway steer. First at American Royal. Second at More than has been raised for this new building for the Detroit Athletic club.

It will be one of the finest in America, will cost about and will occupy an entire block in the heart of the city. The structure will be completed by the end of this year. FIRST HYDRO-AERO PASSENGER LINE IN WORLD CHIEF LAZY BOY Chief Lazy Boy (Pah-kops-co-ma-pl), one of the noted warriors of the Glacier National park Blackfoot tribe of Indians, was recently made an honorary member of th Adventurers' club of Chicago. The only other honorary member of the club is Theod6ra Roosevelt. Lazy Boy has been in many exciting battles with the Sioux, Crow, Nez Perces and Kootenai tribes.

His Face Called for a Touring Car. That It Is expected of some very plain women to have money In their own right, and some very unattractive men to possess motor cars in order to maintain their popularity, was shown the other day in a conversation between two young women on a street car. They were speaking of a man they had just met, who supposedly had accumulated quite a bit of wealth. Said the first one, eagerly: "Has he a motor car?" Replied the second: "No, I think not." And the first one looked up in an evident manner of surprls. "What!" she exclaimed, Oit faoo and no motor car?" Steak Hash.

Take remnants of steak and chop fine, with one small onion and potatoes, two-thirds of potatoes to one-third of meat. Heat stock or water in frying pan and add hash. Let simmer slowly for ten or fifteen minutes, watching it so it will not burn. I use the tough end of sirloin and porterhouse steak. This makes the finest kind of hash.

I always serve poached eggs on hash and it makes a nice breakfast dish if you use water instead of stock. Put a piece of butter in the hash. Season with salt and pepper. Individual Pumpkin Pies, Three cups stewed and sieved pumpkin, two eggs, one and one-half cups brown sugar, one and one-half pints sweet milk, one level tablespoon flour, two teaspoons cinnamon, one teaspoon allspice. Line gem pans with rich pie crust, fill with above mixture and bake in moderate oven.

Serve with whipped cream. Tripe and Liver Fricasseed. Take equal weights of tripe and liver. Fry the liver in strips; cut some cold boiled tripe in the same way, flour it and fry it also. Then cover with a thick brown gravy or stock.

Serve hot, garnish with fried parsley and little heaps fried onions. The light desserts are the plaiiaand stewed fruits, gelatins and Junkets. The light dessert shoftld always follow a heavy dinner, and vice versa. Frozen rice pudding is a delicious and nourishing winter dessert. Knives are cleaned more easily and thoroughly with soda added to th scouring brick.

Minced beets, potatoes and cucumbers served with mayonnaisse make a good salad. A little borax, dissolved In warn water, will help to keep the children's teeth clean and sound. A hot water platter is a boon-to the-housewife whose "men folks" are frequently late for dinner. Baked apples are delicious with their cores filled with orange marmalade or chopped nuts and sugar. An ordinary piece of mince pie is said to be the equal in food value to a piece of beef, a slice of bread and a potato.

"All odors end here" is the Inflexible rule of charcoal. If the charcoal is made red-hot and then cooled before using Its virtues are increased. Smug: lllilililWl Jt X. -r 24. 1 53 1 ji ii A -H Getting It Straight.

"So the Youngweds have separated. I suppose It was because he couldn't support her in the style to which she was accustomed?" 'Say rather because she couldn't accustom herself to the style In which he could support her." Six thousand people gathered at St. Petersburg, to witness the opening of the first commercial line of hydro-aeroplanes in the world. With Tony Jannus of the Benoist Aircraft company of St. Louis at the pilot's wheel, the first machine of this latest of all passenger lines left the St.

Petersburg yacht harbor en route for Tampa, 22 miles away. Regular trips are made each day. Quite a Wag. Customer I notice that your sign says: "We roast our own coffee." Grocer Yes sir. Will you have a pound? Customer Certainly not, since you don't recommend it.

Good day, sir. Boston Evening Transcript..

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About The Andale Globe Archive

Pages Available:
3,953
Years Available:
1911-1922